Oh, I see! moments
Travel Cultures Language

Forty Days of Dating: A Relationship Experiment

by Sheron Long on August 1, 2013

Jessica Walsh and Timothy Goodman gain perspective in a relationship experiment.

Jessica Walsh and Timothy Goodman face up to issues in a relationship experiment.
© Osvaldo Ponton

Come Face-to-Face and Gain Perspective

Jessica Walsh and Timothy Goodman had a creative idea. Date for 40 days (long enough to break bad habits) and work on issues that had gotten in the way of prior relationships.

Friends for four years, Jessica and Tim are designers in NYC, people who take creative risks and enjoy collaborative projects. They have a lot in common, but—

Jessica loves the thrill of healthy, romantic relationships, falls into them perhaps too quickly, and is looking for “the one.”

All the World’s Got Gamification

by Janine Boylan on June 10, 2013

Using a cell phone, illustrating an observation about life and gamification

Checking points and rewards is easy with a smart phone.
© Thinkstock

An Observation About Life

It was a Saturday like any other.

  • I started my day with a walk. I turned on my fitness app to record how far and how fast my journey was. My walk earned me fifteen fitness points.
  • I opened my food app to scan my cereal bar code and enter my breakfast food data. Not a bad calorie count to begin the day. The app shared that I had 1900 calories left to spend.

Crossing Cultures: To France with a Sheltie

by Sheron Long on May 16, 2013

A Sheltie in the markets of Provence prompts aha moments while crossing cultures

Chula the Sheltie loves the windy Wednesday market in Saint-Rémy-de-Provence.
© Sheron Long

Aha Moments in the Markets of Provence

Our Sheltie, Chula Wula D’Augue, has never been inside a grocery store in her home state of California. She’s not allowed on the grounds that dogs and food do not mix.

But every year when we take her with us to France, the cultural differences work in her favor. Crossing cultures means she can stay in hotels, from simple to chic, and go with us to restaurants, where the kind waiters bring her water and sometimes an amuse-bouche.

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